Yield: 2 servings
Active time: 35 minutes
Difficulty Level: Beginner
Ingredients:
- 1lb Smoked turkey breast, thinly sliced
- Loaf French bread, sliced to 1/2”
- 8oz Buholzer Brothers Dill Havarti, sliced
- 1/2c Bacon, chopped
- 1/3c Sunflower oil
- Dash Salt, Pepper
Directions:
- Brush sliced bread with sunflower oil, season with salt and pepper, arrange on a parchment lined cookie tray.
- Arrange turkey on sliced bread, add sliced Dill Havarti and top with chopped bacon.
- Place in 350 oven for 10-12 minutes until melted and slightly browned.
- Serve immediately.
Recipe courtesy of chef Ryan Boughton.
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