Couscous, Cranberry and Odyssey® Feta Salad

Prep Time: 10
Ready in: 15 min
Servings: 2



1/3 cup couscous

1/3 cup dried cranberries

2/3 cup boiling water

½ cucumber, diced

2 tbsp. Odyssey® Traditional Crumbled Feta  Cheese

2 tsp. balsamic vinaigrette salad dressing , or to taste

salt to taste



Place the couscous and cranberries in a heatproof bowl. Pour in the boiling water, and stir with a fork. Cover the bowl with plastic wrap and set aside 5 to 10 minutes.

Fluff the couscous with a fork, and fold in the cucumber and feta cheese. Season to taste with balsamic vinaigrette and salt.

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